How to Use Tree Chippers
- 1). Place the chipper in a suitable location. It is easiest if the chips accumulate in the area where they will be used, though you can also place a tarp or tray under the discharge chute if you prefer.
- 2). Check that the chipper has adequate gasoline and oil before starting it. For electric models, check that the extension cord you are using is appropriately rated for use with the chipper.
- 3). Put on safety goggles, dust mask, gloves, and hearing protection. Although it may seem awkward if you are not used to using such items, these will help to prevent you from being injured by branches as you feed them into the machine, flying chips, the sound of the running machine, and the wood dust it creates.
- 4). Start the chipper. Make sure it is running smoothly. Listen for any grinding sounds or other noises that seem out of place. The chipper should not have any banging, squealing or other odd noises. If it does, stop, check that fluids are correct and that no parts are out of alignment. Correct any problems before restarting the chipper.
- 5). Feed branches and brush carefully into the chipper. Be sure you do not exceed the allowable-size branch for the chipper you are using. Although many chippers can handle branches up to 3 inches in diameter, many others cannot. A branch that is too large can damage the chipper.
- 6). Put leaves into the chipper through the leaf hopper. This is usually a large funnel located at the top of the machine. Keep your hands out of the hopper at all times. Use tools provided with the chipper to push leaves down into the machine for shredding.
Source...