Stuffed Peppers with Millet and Sausage

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Everyone loves stuffed peppers – a hearty filling packed inside of a cooked pepper, topped with a gooey layer of cheese. In this recipe, millet is combined with sausage to make a filling and wholesome meal. Millet is a tiny, nutty-tasting grain that's a staple in Africa and boasts plenty of health benefits – it's high in magnesium and fiber. This recipe feeds a crowd, or you can freeze the extras for another meal.

See Also

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Classic Caesar Salad with Garlic Croutons

Mashed Broccoli with Leeks

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